
座標:馬來西亞
103Please respect copyright.PENANAAUnA9pk4Uk
傳說中的「辣死你媽」,Nasi Lemak,103Please respect copyright.PENANABpV94XwMq8
正確翻譯應該是椰漿飯,103Please respect copyright.PENANAKtNQWumjC9
標配是用椰漿加上南亞長米煮成,103Please respect copyright.PENANAub4Jun8bqq
搭配參巴辣椒醬跟一些配菜組成的美食,103Please respect copyright.PENANABucaW3uL8A
這道菜的地位在我心目中跟台灣的滷肉飯差不多,103Please respect copyright.PENANAohqR6htksm
就是那種大家都愛的庶民美食,103Please respect copyright.PENANAAjBhHu9iw2
以前大概兩塊馬幣就能買到最基礎的版本,103Please respect copyright.PENANATQxY0XvwKi
大部分是用油紙或葉子簡單一包就直接販售。
103Please respect copyright.PENANA9PdDUtG4Bj
白飯的部分台灣人不一定吃得慣,103Please respect copyright.PENANAIBoYycQtXt
因為台灣人通常喜歡Q軟一點的米,但參巴醬我強力推薦,103Please respect copyright.PENANAVf0Wg2s5jH
東南亞盛產香料,所以各種辣椒醬可以說是他們料理的靈魂,103Please respect copyright.PENANAnAvFSEdoMn
你如果怕辣就少加一點,但不加絕對無法嚐到馬來西亞菜色的醍醐味,103Please respect copyright.PENANAPbXdSKumUh
最神奇的是,這種加了辣椒的飯食,最初是當作早餐食用的。103Please respect copyright.PENANAwKVWRHBizI
103Please respect copyright.PENANAstpBmVsO8X
除了飯跟醬料是必備之外,103Please respect copyright.PENANARgsAIv9Wz4
有時候旁邊會切兩塊黃瓜或是小魚乾、白煮蛋搭配,103Please respect copyright.PENANAz8KbBpqVkq
高配一點的版本會搭配炸雞、炸魷魚,103Please respect copyright.PENANAisjqUzbdvV
更頂的我有看過旁邊配龍蝦跟螃蟹的版本,103Please respect copyright.PENANAack1AJMBDs
但這種配法通常只是噱頭,就好像我說請你吃滷肉飯,103Please respect copyright.PENANAiGvVtRt7eS
結果盤子上多放了一塊五分熟菲力一樣的感覺:103Please respect copyright.PENANAiBzVXr8f1v
太假掰了。103Please respect copyright.PENANAHXarQSdxfX