在著重修身的時代上,脂肪是一個較為負面性的用詞。1254Please respect copyright.PENANADhQVXh83gj
1254Please respect copyright.PENANAomzlM5QT8n
而在學術層面上,脂肪大致上可分為三種;1254Please respect copyright.PENANAwECpsjat7g
白色脂肪(White Fat)、米色脂肪(Beige Fat)及啡色脂肪(Brown Fat)。1254Please respect copyright.PENANAZ1YmA6wioM1254Please respect copyright.PENANAB0HGvmDasp
1254Please respect copyright.PENANA1O8SaSRdDj
(圖1)白色脂肪的特徵就是油脂體積非常大,佔據細胞大部份的位置。1254Please respect copyright.PENANApbR0yqETbA
而啡色及米色的油脂體積則較為細少,不會佔據細胞大部份位置。1254Please respect copyright.PENANAFDj9No5Uod
1254Please respect copyright.PENANAVgdwmfCEPD
至所以會用顏色來形容及命名脂肪,原因是因為它們所含的鐵質數量不同,越多數量的粒線體(Mitochondria),鐵質含量便會越高,在顯微鏡的染色片上能夠呈現更深色的啡色;1254Please respect copyright.PENANAQsYI3uXpDO
基於粒線體的性質不同,白色脂肪會將食物的養份轉化成為能量而儲存,而米色及啡色脂肪則會將食物養份轉化成為熱能。1254Please respect copyright.PENANAR16QENN1NR
1254Please respect copyright.PENANAdNErXUawRc
肚腩,就是由白色脂肪主要構成,任何多餘的營養均會儲存下來。而處於頸部、鎖骨位置及盤骨裡的啡色脂肪,則不會把過剩的能源儲存,一一化作成為熱能。1254Please respect copyright.PENANAIOBN9wZZ20
1254Please respect copyright.PENANATqwBpaZmZo
換句話說,若然我們身體的脂肪全都是啡色脂肪的話,我們所進食的過量營養一一會變作為熱能散走,不會變作成為肚腩。1254Please respect copyright.PENANABiKy7vETzt
1254Please respect copyright.PENANALeyr8GmE5U
可惜的是,啡色脂肪會隨著年紀增加而減少;我們在嬰兒的時候會有大量啡色脂肪作保溫之用,而長大後則會逐一減少。1254Please respect copyright.PENANAj8Xa36wqeK
1254Please respect copyright.PENANAB8fEFjxhVA
這亦是為何年紀越大越容易擁有大肚腩的其中一個原因。1254Please respect copyright.PENANAfYLryFs2SI
1254Please respect copyright.PENANAieyTHFWvMY
1254Please respect copyright.PENANAdvs8sadzAK
1254Please respect copyright.PENANAX7doTZFj8o
(圖2)將肚腩變成為米色脂肪的話,自當然是減肥的絕世大計!1254Please respect copyright.PENANAS5xBNnxqhm
1254Please respect copyright.PENANAkQMAwSNV7o1254Please respect copyright.PENANAaIPczzAt5v
1254Please respect copyright.PENANAeW1RUl7PBH
而將肚腩(白色脂肪)變成為米色脂肪,現實上是可行的,這過程我們稱之為Browning。1254Please respect copyright.PENANAusk5EfdWbW
1254Please respect copyright.PENANAdVZT7rQSfr
做運動、長期暴露在寒冷氣候,均會產生出不同荷爾蒙催化Browning發生。1254Please respect copyright.PENANAvDgzKsUpJp
現時有不少科學家均積極研究Browning的確實機制,希望可以藉此來把白色脂肪轉化成為米色或啡色脂肪,藉此醫治癡肥及糖尿問題1254Please respect copyright.PENANAxcrGFyNcPL
1254Please respect copyright.PENANAZrlNehmyji
1254Please respect copyright.PENANAD2bS9GlC8N
(圖3)近日有科學家發表文章(Ref1),發表關於啡色脂肪的研究。1254Please respect copyright.PENANAW1QHdN4tsi
1254Please respect copyright.PENANAlCfaikgxze1254Please respect copyright.PENANAwMJBtynNmm
1254Please respect copyright.PENANAwW1BVUtZqV
他們抽取健康人士頸部的脂肪細胞,並利用CRISPR基因技術把它們催化成為功能類近啡色脂肪的細胞。1254Please respect copyright.PENANAQYSMGbklEQ
1254Please respect copyright.PENANAtfe3w5XV10
他們分別把那名人士的白色脂肪及類近啡色脂肪注射到老鼠身上,作出各式各樣的實驗。1254Please respect copyright.PENANAsMpA6MbcCO
1254Please respect copyright.PENANACeQkENdXc7
其中一個實驗就是餵食老鼠高脂餐單持續3個月,並證實注射了啡色脂肪的老鼠體重明顯較輕,以及清楚找出了箇中的分子機制。1254Please respect copyright.PENANAB4WsCHIeHk
1254Please respect copyright.PENANAXiRdg1LLAk
1254Please respect copyright.PENANAPVMvGYnhbC
這一份研究所帶來的啟示,就是日後大有可能可以發展出抽取人類自身頸部的脂肪細胞、再把其轉化成為啡色脂肪注射回該名人士身上的減肥/治療癡肥/糖尿病的手法。1254Please respect copyright.PENANACjtgcHIHT1
1254Please respect copyright.PENANADkV68ti38a
1254Please respect copyright.PENANAkQruaUbrM4
1254Please respect copyright.PENANAQrsx3Q4FHu
1254Please respect copyright.PENANAhJDCBSAo6q
如果想我快啲出文的話,請入去Penana網站科普專欄–薯不揀單俾一個like以及Bookmark,這對我非常之重要。1254Please respect copyright.PENANA0bDQRQE7bO
1254Please respect copyright.PENANACYdVzq2Qyv
Link: https://www.penana.com/story/66244/%E7%A7%91%E6%99%AE%E5%B0%88%E6%AC%84-%E8%96%AF%E4%B8%8D%E6%8F%80%E5%96%AE/toc1254Please respect copyright.PENANAvCxRg9U5js
1254Please respect copyright.PENANATrYJCVblz1
同時亦可以在Penana網站裡按「買一嚿/半嚿薯仔」,以課金的方式推動我繼續搜羅資料寫文,多謝。1254Please respect copyright.PENANAFFPaTmoHK6
1254Please respect copyright.PENANA0fSAzMxrFj
Link:1254Please respect copyright.PENANAwEu6NK4F1h
https://www.penana.com/user/27349/%E8%96%AF%E4%BB%94%E8%81%9E%E8%8C%B1%E8%8E%89/portfolio1254Please respect copyright.PENANAyNOI7ut481
1254Please respect copyright.PENANA2RrpRaudoF
1254Please respect copyright.PENANA7hvYHnfgbm
有興趣接收科普資訊的話,歡迎follow IG: potatopigtongue。1254Please respect copyright.PENANANznORJB2YD
1254Please respect copyright.PENANAYNz2ilIGah
Ref1: https://stm.sciencemag.org/content/12/558/eaaz86641254Please respect copyright.PENANAy5FKUN4QVj