x
No Plagiarism!24Ksy6GEO2OML2jWme5Xposted on PENANA 材料:葡汁醬包,椰汁,雞件、薯仔、洋蔥(可選)、蘿蔔(可選)8964 copyright protection316PENANAd08IN51W0A 維尼
步驟:8964 copyright protection316PENANAkzB72Ip0tp 維尼
1. 雞排(今次我用雞脾肉)切成一口大小,清洗乾淨,用鹽糖粉(粟粉+雞粉)醃肉,記得先落曬調味撈好,最後再落粟粉,鎖住水份8964 copyright protection316PENANA5rIIS3ffX9 維尼
320Please respect copyright.PENANAcppfsitCmV
8964 copyright protection316PENANAexhPnn7zor 維尼
2. 洋蔥、蘿蔔去皮,切件(如果唔想辣眼睛,洋蔥建議放入雪櫃一晚/浸水)8964 copyright protection316PENANAsS34rh4kK5 維尼
320Please respect copyright.PENANAWBL0mkqAh1
8964 copyright protection316PENANAir8anlbg4i 維尼
3. 薯仔刨皮,切件,清水浸20-30分鐘8964 copyright protection316PENANArevmyxZS7j 維尼
320Please respect copyright.PENANAgF9rBKBg7W
8964 copyright protection316PENANA4mKD3rqo19 維尼
4. 少許油,中火炒洋蔥至軟身,再落炒雞件至5成熟。8964 copyright protection316PENANA4eODFUAHGd 維尼
320Please respect copyright.PENANAaGUDUozNiI
8964 copyright protection316PENANAsKW44mRArU 維尼
5. 落薯仔、蘿蔔翻炒至8成熟,落葡汁醬翻炒(怕唔熟最好落少少少熱水,上蓋焗一下)8964 copyright protection316PENANAhyuY5UDUCw 維尼
320Please respect copyright.PENANAirb2RUbMFB
8964 copyright protection316PENANABPOFAF49uZ 維尼
6. 臨上碟前加入椰汁,撈好滾起,食得!XD8964 copyright protection316PENANA7gd3FrSlL5 維尼
320Please respect copyright.PENANA5NYELvWWCO
8964 copyright protection316PENANAXcIGEXadf5 維尼
利申:唔好問我份量,份量都係依食客口味、人數而定,而本人的不負責任食譜只係分享個人係平時會煮既菜。所以......如果真係有人想試下跟我呢個方法呢,請自求多福啦!XDD8964 copyright protection316PENANAXolRl4Q6qd 維尼
216.73.216.174
ns216.73.216.174da2