92Please respect copyright.PENANAnGBXJ16F83
材料:92Please respect copyright.PENANAZHadAijlhu
低筋麵粉 260g92Please respect copyright.PENANAtkN3BdKkxw
泡打粉 6g92Please respect copyright.PENANAOzGKFSG3ri
全蛋 3顆92Please respect copyright.PENANAjApRg7uPSa
牛奶 330g92Please respect copyright.PENANAghDRvPl8PP
砂糖 50g92Please respect copyright.PENANAQYeck9z0rg
蜂蜜 15g92Please respect copyright.PENANADjrrjIYODU
無鹽奶油 50g92Please respect copyright.PENANA75TK5RrHG5
92Please respect copyright.PENANAzi8ZO2I5UQ
香緹:92Please respect copyright.PENANATxQx4cvrNu
動物性鮮奶油 150g92Please respect copyright.PENANA5LKfqwPO4v
砂糖 15g92Please respect copyright.PENANAAWkOacgGvz
裝飾:92Please respect copyright.PENANAA8KuscAfPF
蜂蜜92Please respect copyright.PENANAYQk8u9MQOR
薄荷92Please respect copyright.PENANAAk1yWa8Cgy
奶油92Please respect copyright.PENANAVaOpX4HEuF
莓果類果醬92Please respect copyright.PENANAJTDA8fyS9k
92Please respect copyright.PENANAybxxvYyf6R
作法:92Please respect copyright.PENANAwGFj4LNIfz
1:奶油加熱融化,加入泡打粉、全蛋、牛奶、砂糖、蜂蜜拌勻,可裝入擠壓瓶備用。92Please respect copyright.PENANAk5rO8pot3L
2:不沾平底鍋加熱,直接在中心點擠出一個圓的麵糊,中小火加熱到麵糊表面冒泡後可翻面,煎至兩面金黃,將所有麵糊做完放涼備用。92Please respect copyright.PENANAb0RZ4Qr3pd
3:動物性鮮奶油與砂糖倒入鋼盆,用打蛋器攪拌至硬挺狀,裝入擠花袋。92Please respect copyright.PENANA1yWcayqyEr
4:鬆餅淋上蜂蜜,放入一小塊奶油,香緹鮮奶油擠在一旁上面插上薄荷即可。92Please respect copyright.PENANAexDTVYdlmc
92Please respect copyright.PENANA5lwyUf2yne
92Please respect copyright.PENANAgBxZzHCPNG
92Please respect copyright.PENANA10c6m0kR6r