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記得８年前在育幼院教的那屆有一組班（院）對，老實說我很疑惑正值血氣方剛年紀的情侶就住在同一個屋簷下，是不是很容易就能找到獨處機會，然後．．．瘋狂做甜點？？232Please respect copyright.ＰＥＮＡＮＡh7iBJmH852
232Please respect copyright.ＰＥＮＡＮＡPJnlioQOzR
材料：232Please respect copyright.ＰＥＮＡＮＡse4xMk75lf
君度橙酒 ３０ｇ232Please respect copyright.ＰＥＮＡＮＡPCy5FDJVdA
蘭姆酒 １５０ｇ232Please respect copyright.ＰＥＮＡＮＡl98N4D4ifo
蛋黃 ４０ｇ232Please respect copyright.ＰＥＮＡＮＡ2MAWjBl5QW
砂糖 ４０ｇ232Please respect copyright.ＰＥＮＡＮＡw7vgAwO3ta
低筋麵粉 １０ｇ232Please respect copyright.ＰＥＮＡＮＡQlLysOHFxx
沙拉油 ４５ｇ232Please respect copyright.ＰＥＮＡＮＡJGYsCMR4vz
水 ５５ｇ232Please respect copyright.ＰＥＮＡＮＡ0pyswzhsRN
香草冰淇淋232Please respect copyright.ＰＥＮＡＮＡVM31OV2TU0
香蕉232Please respect copyright.ＰＥＮＡＮＡsbOkDYKXLM
火龍果232Please respect copyright.ＰＥＮＡＮＡ2HwVMOE3Zo
甜桃232Please respect copyright.ＰＥＮＡＮＡbNmjC5rf8s
奇異果232Please respect copyright.ＰＥＮＡＮＡ9VZe7WGpdi
藍莓232Please respect copyright.ＰＥＮＡＮＡqHtUlzyfcN
232Please respect copyright.ＰＥＮＡＮＡYAkdiIejRn
作法：232Please respect copyright.ＰＥＮＡＮＡqwtqqsfYpf
１：將水果切成小塊備用。低筋麵粉、沙拉油、水混合成蕾絲餅麵糊備用。232Please respect copyright.ＰＥＮＡＮＡNxB2lp7E9I
２：平底鍋熱鍋，用中小火將少量的蕾絲餅麵糊煎至不再冒泡，呈金黃色即可取出，放在擦手紙上吸油備用。232Please respect copyright.ＰＥＮＡＮＡMCnhtWCLU1
３：鋼盆加入蛋黃、砂糖、橙酒、蘭姆酒，一邊隔水加熱一邊用打蛋器攪拌至濃稠狀即是沙巴雍醬汁。232Please respect copyright.ＰＥＮＡＮＡyUKCY6frXX
４：將水果裝入盤子，淋上沙巴雍醬汁，用火槍或者烤箱將表面烤成焦黃色，放上一球香草冰淇淋與插上蕾絲餅即可。232Please respect copyright.ＰＥＮＡＮＡiNyrmfBs0S
232Please respect copyright.ＰＥＮＡＮＡA47jX0bSo7
232Please respect copyright.ＰＥＮＡＮＡtlEtga9kIZ
