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No Plagiarism!pXklneUAEBP08kn1ecZ4posted on PENANA 最近宅米滑影片看到一個超蝦料理,整道料理徹頭徹尾都是用蝦去做,看起來非常好吃,因為宅米非常愛吃蝦,但那道料理非、常、搞、剛!8964 copyright protection297PENANAzW5xF55N1u 維尼
301Please respect copyright.PENANAizUZfwGAnc
8964 copyright protection297PENANAVQ9iAJAxzM 維尼
影片是用了5000隻蝦,那蝦才一節手指大,超級小,宅米覺得會死,所以還是自己改良成大蝦好了,免得眼睛瞎掉(´・ω・`),而且以後有機會打算執行!8964 copyright protection297PENANA9hYutqGI3U 維尼
301Please respect copyright.PENANApP7gEmKbjo
8964 copyright protection297PENANAssGl2bY5sD 維尼
好了,快和宅米一起欣賞這超狂蝦料理!8964 copyright protection297PENANA2yZtMf1oFl 維尼
301Please respect copyright.PENANAZV9pGCrDpP
8964 copyright protection297PENANAZc5duFMw3V 維尼
蝦籽(蝦卵):8964 copyright protection297PENANAxv3yVw0IfY 維尼
301Please respect copyright.PENANAYKbfQVBtg5
8964 copyright protection297PENANAZ9f24aJcof 維尼
看影片是從腹部上刮下來的,宅米見識少,只看過泰國蝦肚子抱卵,所以改良大蝦的品種就選泰國蝦好了(也太隨便)。8964 copyright protection297PENANAC77GpPO7Wx 維尼
301Please respect copyright.PENANAMIgVjKUBEp
8964 copyright protection297PENANA09dkndb6lg 維尼
在水裡刮下來之後,倒入鍋裡用小火慢慢炒乾炒熟,會先變成紅色,繼續炒到深褐色就能起鍋,備用。8964 copyright protection297PENANAMmmeNZBHVW 維尼
301Please respect copyright.PENANAJM32kKVuce
8964 copyright protection297PENANAf7EVq8GMdL 維尼
再來就開始剝蝦,泰國蝦買兩斤應該夠抵5000隻蝦米吧?如果不夠那就三斤ww8964 copyright protection297PENANA4xZoQCfwjl 維尼
301Please respect copyright.PENANAB9jdKcqXRr
8964 copyright protection297PENANAc6D6MPBSH1 維尼
蝦殼、蝦頭、蝦肉要分開放,每個都會用到,千萬不要丟掉!所以宅米才說要換大蝦,因為影片的人花了五個小時才剝好……真的很救命(._.)8964 copyright protection297PENANAMtXyku2j77 維尼
301Please respect copyright.PENANAQwQsQcxXBQ
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蝦仁:8964 copyright protection297PENANAhq1JzQffnG 維尼
301Please respect copyright.PENANAyiH1nL83BV
8964 copyright protection297PENANAojjCTm1GrE 維尼
煮滾一鍋水,把剝好的蝦子丟進去鍋子裡,下蔥薑蒜、米酒去腥,煮到變色就可以撈出來了,備用。8964 copyright protection297PENANAtEWzTZOnzd 維尼
301Please respect copyright.PENANAYOGT336ZDL
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蝦腦:8964 copyright protection297PENANAohL3bQLhfD 維尼
301Please respect copyright.PENANANSh9EvHr0e
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把蝦頭也丟下去焯水,煮熟,撈出,然後繼續剝蝦,這次要剝的是蝦頭,取出蝦腦!8964 copyright protection297PENANAZjAlSCYq0U 維尼
301Please respect copyright.PENANABkjIYfLomr
8964 copyright protection297PENANA94YwP3Unxx 維尼
蝦油:8964 copyright protection297PENANAXw4ewRxHaF 維尼
301Please respect copyright.PENANAZgB5OiH1uf
8964 copyright protection297PENANA1grfBJtSNv 維尼
不要以為蝦頭已經沒作用了餒,請起鍋熱油丟下去炒,炒成蝦油,然後把它過濾出來……到這裡蝦腦就……還給宅米倒回鍋裡!8964 copyright protection297PENANAPMhnJASy5o 維尼
301Please respect copyright.PENANA1O386apVR7
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蝦湯:8964 copyright protection297PENANAskO2AOHkNx 維尼
301Please respect copyright.PENANAkadMxCyMKD
8964 copyright protection297PENANAGiY4l4W41T 維尼
蝦腦加清水,開小火蓋上鍋蓋,熬煮一個小時,蝦湯就完成惹~~~8964 copyright protection297PENANA3eA9mIILty 維尼
301Please respect copyright.PENANAxpsLMj3OZD
8964 copyright protection297PENANANXBfUL9Py3 維尼
蝦粉:8964 copyright protection297PENANAZIoAMJaydL 維尼
301Please respect copyright.PENANA5FPYp4sMy8
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影片完全沒用到蝦殼欸,從頭到尾都是蝦頭在忙……所以為了讓留著的蝦殼有點作用,我們讓蝦腦下線吧(不然他蝦粉也是用蝦腦做)!8964 copyright protection297PENANAmc9Ozpov6d 維尼
301Please respect copyright.PENANAJQFOsQR2E3
8964 copyright protection297PENANA1LTnP32AAx 維尼
把蝦殼放進鍋子裡炒乾炒酥,手一捏就會粉碎的那種,宅米覺得應該有困難,不如炒過之後再用烤箱烤乾吧!然後放進破壁機裡打成粉,再用濾網濾掉不夠細的粉。8964 copyright protection297PENANAWm1eNG1jjp 維尼
301Please respect copyright.PENANA8OWNCzAIxX
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呼——8964 copyright protection297PENANA2Qq8ni7AMu 維尼
301Please respect copyright.PENANAkHdDwmhM1m
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終於備好料,可以進入料理環節了( ・ั﹏・ั)8964 copyright protection297PENANAZ9UTYTTxyT 維尼
301Please respect copyright.PENANAh9zvheSHUf
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超蝦料理:8964 copyright protection297PENANA7JRjmhKPmz 維尼
301Please respect copyright.PENANAd4oTib2lKh
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300克中筋麵粉、兩湯匙蝦粉、2克食鹽、125克的清水。8964 copyright protection297PENANA6RApMC8xUg 維尼
301Please respect copyright.PENANAUWyAl8f0XB
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清水少量多次的加入麵粉裡,邊加邊攪拌,攪成絮狀開始揉,麵糰有點硬,請使勁ww成團就蓋上蓋子讓它鬆弛30分鐘。8964 copyright protection297PENANAndjSqjiqXu 維尼
301Please respect copyright.PENANAX2SpJCQ1by
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等的時間可以來炒料,鍋子裡倒入蝦油、蝦仁、蝦籽、蝦腦翻炒均勻,起鍋備用。8964 copyright protection297PENANAzz9H6ln9XB 維尼
301Please respect copyright.PENANAf2rpTUd2Xc
8964 copyright protection297PENANA5GNDPcgDu7 維尼
麵糰再拿出來揉,揉到表面光滑再蓋上蓋子醒一個小時(好久),醒好之後在桌上灑手粉,用桿麵棍將麵糰桿薄,然後S型疊起來,切自己想要的寬度,就可以下鍋煮了。8964 copyright protection297PENANAlLVag0e8xq 維尼
301Please respect copyright.PENANAwmPMEsNhTR
8964 copyright protection297PENANAF5zjEjNe0b 維尼
蝦湯加熱,蝦麵熟了撈起放入碗中,澆上蝦湯,放上炒好的蝦仁,最後再淋上一點蝦油……8964 copyright protection297PENANAkxR6GWfYO9 維尼
301Please respect copyright.PENANAmJgsxDVn3W
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登登登登!8964 copyright protection297PENANAX9oebJwxWk 維尼
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超鮮(超腥?)蝦麵就完成了!整碗都是蝦子的濃縮精華!除了備料搞剛一點做法其實超簡單(並沒有),宅米寫完頭殼都大了,考慮復刻的機率為8.7%不能再高了!8964 copyright protection297PENANApDlx7cBnU7 維尼
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再會!8964 copyright protection297PENANAshZUsi9ZHf 維尼
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