最佳思考人生的時段，並不是坐在廁格裡頭的時候，而是看著乾衣機團團轉的時候。444Please respect copyright.ＰＥＮＡＮＡkBqeXmqyL7
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《薯仔聞茱莉在乾衣機前有感》444Please respect copyright.ＰＥＮＡＮＡOopnjn774w
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一九八二年，一個傳奇的年份。444Please respect copyright.ＰＥＮＡＮＡL1vAOaGlAr
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那年夏季，波爾多出產的葡萄美酒被評酒機構給予一百分滿分，讓愛酒之人以及不愛酒之人對之瘋狂不已。444Please respect copyright.ＰＥＮＡＮＡHFQzDgrn8J
444Please respect copyright.ＰＥＮＡＮＡHfhqoXCWcE
賭神周潤發在賭桌前叫上一杯八二年的拉菲滋潤一下喉嚨，電影裡頭的古惑仔託稱以八二年的拉菲漱口耀武揚威，這種種的一切間接釀成了「八二年所出產的事物」總是美好的奇怪現象。444Please respect copyright.ＰＥＮＡＮＡZr3FcnSpGM
444Please respect copyright.ＰＥＮＡＮＡ1y6nwBAOzr
事至今日，更有著「八二年的可樂」是為最純最可口的說法，視之為真正的「可口」可樂。444Please respect copyright.ＰＥＮＡＮＡMzzxT2U0ua
444Please respect copyright.ＰＥＮＡＮＡi9QUt9157m
新不如舊並不是絕對正確的，盲目追從古典只會讓人陷於永遠滯留在56K上網速度的迷思。444Please respect copyright.ＰＥＮＡＮＡzVl67R5BT3
為糾正歪風，填詞人黃偉文聯同當下火熱唱樂團體「曲奇」合作，以《心急人上》為歌曲名字帶出心裡焦急如焚的意思，告訴世人「油」不是八十年代，千萬不要食用由八二年代食油所煮下的食物，不要又怕又期待。444Please respect copyright.ＰＥＮＡＮＡ91FqmVM6Pk
444Please respect copyright.ＰＥＮＡＮＡ7o66aLdW2B
然而，隨著這一歌曲的興起以及街知巷聞的智力IQ題傳播，至少在柴米油鹽醬醋茶入門七件事之中，食油成功避開了八二年的詛咒，不會有人斗膽託稱八二年的食油最為香醇。444Please respect copyright.ＰＥＮＡＮＡPVshO8NlsV
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食油隨了賦予食物香脆可口的口感之外，亦有著使食物變得香酥、易入口的奇效。444Please respect copyright.ＰＥＮＡＮＡTL4QXUQXwQ
444Please respect copyright.ＰＥＮＡＮＡvudJDjozJJ
普通的一碟白洽芥蘭，在上菜前輕輕灑上一兩匙熟油在表面的話，當堂亦會神奇地變得好味起來，配以一碟蠔油在旁的話更會瞬間身價飄升，以「高價」在茶餐廳裡售予顧客。444Please respect copyright.ＰＥＮＡＮＡjXGxlivIAE
444Please respect copyright.ＰＥＮＡＮＡ10BzGHv7GG
溫度、光線、水份、礦物質等等因素均會影響食油內的化學結構，以及相繼的氧化合物形成；444Please respect copyright.ＰＥＮＡＮＡhUe56IWaW9
新油和舊油所烹煮的食物，其風味及口感亦會有所不同，皆因兩者的化學結構及物理本質均截然不同。444Please respect copyright.ＰＥＮＡＮＡ6jN7StTRzM
444Please respect copyright.ＰＥＮＡＮＡMmqp8pVCfi
畢時深信，沙田新城市廣場分店的默樂雞之所以深受大眾歡迎，原因一定就是在於炸油裡頭的化學物質。444Please respect copyright.ＰＥＮＡＮＡDoo6TIaRPC
尤其是當他得悉默樂雞、薯條和魚柳在分店內各自有著專屬的炸爐，而不是「圍爐」在一起集體油炸之後，他更加深信自己的想法是正確無誤的。444Please respect copyright.ＰＥＮＡＮＡmOrFlJFFRy
444Please respect copyright.ＰＥＮＡＮＡQTzqrjPzkn
只要成功拿取炸油樣本，再把樣本送到化驗所逐一檢驗及比對食油內的化學物質，那麼定必會找出默樂雞裡頭成功的原因。444Please respect copyright.ＰＥＮＡＮＡXGr3bJcCVV
到時候只要照版轉換用上同一成份的炸油處理雞柳，再配以外父大人自身的廚藝底子，其親子丼飯在比賽中脫穎而出絕對不是天荒夜譚之事，凱旋門豪宅的首期繼而亦會手到拿來，造就出雙贏的局面。444Please respect copyright.ＰＥＮＡＮＡ3OzISGVzpi
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「喂，畢時，那邊是默樂雞炸爐，並不是新手可以觸碰的領域。444Please respect copyright.ＰＥＮＡＮＡeL4O29YAPi
你今天才第一天上班，還是由基本做起吧！」444Please respect copyright.ＰＥＮＡＮＡbJEQtIuHvH
人生不如意事十常八九，明明炸油就近在咫尺，觸手可及，但畢時最終還是被冥叔一手抓住起來，「拖行」到遠離油火的裝嵌部裡頭。444Please respect copyright.ＰＥＮＡＮＡDATC99BFfX
444Please respect copyright.ＰＥＮＡＮＡBk0NXCPPlE
「我會負責明火部份，把扒類蛋類食物煎熟及把關油炸物的處理，而你就負責組裝各食材在一起，製作各種包類。444Please respect copyright.ＰＥＮＡＮＡcKGKELYUqI
各包裝的組裝方法均圖文並茂印在你面前那張已過膠的告示上，你照單執藥就可以了！」444Please respect copyright.ＰＥＮＡＮＡyH0zGsO3MP
冥叔向畢時指出「包類製作說明書」的所在位置後，隨即身先士卒煎好一塊脆辣雞扒，並要求畢時在他面前嵌裝困難系數為中等級別的脆辣雞腿包，讓他親自評核一番。444Please respect copyright.ＰＥＮＡＮＡZUa1mKXBla
444Please respect copyright.ＰＥＮＡＮＡKMz3lBlukZ
「先來一個脆辣雞腿包，讓阿叔看清楚一下你的底蘊！」444Please respect copyright.ＰＥＮＡＮＡy6LRQC2o5W
444Please respect copyright.ＰＥＮＡＮＡzcVybFztrE
把雞扒放在麵包上、灑上沙律醫、加上幾塊生菜，再用麵包蓋頂，利用蠟紙包裹好，放在紙盒內。444Please respect copyright.ＰＥＮＡＮＡBROmSLxY42
444Please respect copyright.ＰＥＮＡＮＡw3TUoq8bY0
畢時隨心地完成一系列的動作後，只見冥叔愁眉心鎖，搖頭發出嘖嘖的抱怨聲。444Please respect copyright.ＰＥＮＡＮＡwd5O0vppVi
444Please respect copyright.ＰＥＮＡＮＡOzwtzOcdcb
“想不到為食總司令原來只有打架了得，而煮食技巧卻是完全零蛋的嗎？”444Please respect copyright.ＰＥＮＡＮＡfOyi7N48VD
冥叔默默地把這道怨言放在心裡，沒有親口說出來。444Please respect copyright.ＰＥＮＡＮＡ4mC3xbmHGi
444Please respect copyright.ＰＥＮＡＮＡOTcOa961AC
「畢時，千萬別看少裝嵌這環節，裡頭可是有很多細節需要留意及處理的！」444Please respect copyright.ＰＥＮＡＮＡjjQm3jh9ws
冥叔拆開脆辣雞腿包包裝，兩三口把便它整個吞在肚裡。444Please respect copyright.ＰＥＮＡＮＡJZBVkSdd1k
444Please respect copyright.ＰＥＮＡＮＡYER1WFhZCE
「你為何呆望著我麼呢？444Please respect copyright.ＰＥＮＡＮＡ7uPE7C9W8t
你所製作的那個脆辣雞腿包完全不合格，送到客人面前只會是貽笑大方。444Please respect copyright.ＰＥＮＡＮＡI5AMfCAX7l
我之所以把它整個吃掉，純粹只是不想把它拋在垃圾桶裡頭如此浪費而已！」444Please respect copyright.ＰＥＮＡＮＡxI9CiIw2nO
冥叔理正氣壯道，三兩下手勢便再度煎好一塊脆辣雞腿，即席示範正確的做法。444Please respect copyright.ＰＥＮＡＮＡWCdPQg2pDd
444Please respect copyright.ＰＥＮＡＮＡhKlF6fSuVQ
「千萬不要以為我是店內的保安就不懂得廚房的規則，我可是比所有人更為清楚店內出品規格的；」444Please respect copyright.ＰＥＮＡＮＡ4g04pKYqMo
冥叔盡量以緩慢的速度組裝脆辣雞腿包，逐一講解畢時剛才所犯下的錯誤。444Please respect copyright.ＰＥＮＡＮＡuv5IlswZdX
444Please respect copyright.ＰＥＮＡＮＡMCwSHSMrET
「首先，你剛才並沒有把雞扒置中處理，這樣會令食客進食時候雞扒脫離麵包主體的機率大增。444Please respect copyright.ＰＥＮＡＮＡWgUOu1VkXs
444Please respect copyright.ＰＥＮＡＮＡe5UWApnbux
二，你在挑選生菜的時候過於隨便，能夠當上包類的生菜，綠白部份必須各佔一半，在嫩口及爽脆的質感取一個平衡，過綠或過白的均不能當上配菜。444Please respect copyright.ＰＥＮＡＮＡVctJYNcZ7S
444Please respect copyright.ＰＥＮＡＮＡhMOs0P46HV
三，你剛才灑上沙律醬的時候，過於集中在核心的部位，忽略了核心的外圍部份。這樣會使客人在中後期才能體會到醬汁的味道，絕對不可取。444Please respect copyright.ＰＥＮＡＮＡQOvcF8yjMy
444Please respect copyright.ＰＥＮＡＮＡV8SlCf9ATy
四，跟第一點同一樣原理，在用上蠟紙包裹的包類時候，你必須要確保包類位於蠟紙的中心部位，從而減低食客需要用上雙手接觸包皮的需要。444Please respect copyright.ＰＥＮＡＮＡV0MreudJLn
444Please respect copyright.ＰＥＮＡＮＡZKSSz733eI
以上這四點，你明白沒有？」444Please respect copyright.ＰＥＮＡＮＡxQ8KvdYutg
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「明白.......」444Please respect copyright.ＰＥＮＡＮＡBbJ1QLdA1L
畢時想也沒有想過，原來組裝麵包的背後蘊藏著如此細密的心思，暗藏著花巧的技倆。444Please respect copyright.ＰＥＮＡＮＡx0EjRSOYrJ
444Please respect copyright.ＰＥＮＡＮＡKzTQcTFlkI
他不期然的在想，十個食客裡頭之中，又有多少個真的會欣賞或察覺得到組裝師的心思呢？444Please respect copyright.ＰＥＮＡＮＡD4ioMayEDg
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444Please respect copyright.ＰＥＮＡＮＡzKo49IC4XG
444Please respect copyright.ＰＥＮＡＮＡLhWK1ArB32
嗖！嗖！嗖！444Please respect copyright.ＰＥＮＡＮＡ47KZ2HA9wP
444Please respect copyright.ＰＥＮＡＮＡRKoGpJYZyw
說到底，畢時可是一名適應力高、學習能力快速的能士。經過冥叔幾許的指點及督導後，就連裝嵌難度系數最高的巨無霸也再沒法把他難倒起來，畢時一一也能遊刃有餘的地做出讓冥叔感到滿意的成品。444Please respect copyright.ＰＥＮＡＮＡ4za23JAD3N
444Please respect copyright.ＰＥＮＡＮＡX9W2Vu2fbs
“依照這個進度來看，我應該可以提出幫忙明火部的運作吧？”444Please respect copyright.ＰＥＮＡＮＡgil7MyOkXl
444Please respect copyright.ＰＥＮＡＮＡ2Q6RYIVSJ4
此際，分店裡的大型螢幕中，其中一道的待製餐單被一道藍色框架包圍著，更有著一個「P」字附在其後。444Please respect copyright.ＰＥＮＡＮＡLZWC3j79JC
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444Please respect copyright.ＰＥＮＡＮＡR2oBqLaCXU
444Please respect copyright.ＰＥＮＡＮＡqnMZdBR11W
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444Please respect copyright.ＰＥＮＡＮＡWcgrBP8SpR
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444Please respect copyright.ＰＥＮＡＮＡ98AadnyCUU
444Please respect copyright.ＰＥＮＡＮＡAbQI1hxqjg
444Please respect copyright.ＰＥＮＡＮＡj83q23u6AR
444Please respect copyright.ＰＥＮＡＮＡlt8xIxv96Q
444Please respect copyright.ＰＥＮＡＮＡk2T06ZlaZJ
444Please respect copyright.ＰＥＮＡＮＡMsWAyKz9H2
「哦？我最期待的畫面終於出來了。」444Please respect copyright.ＰＥＮＡＮＡ2tMbUKOxq8
冥叔看到那個P字後，突然間摩拳擦掌，滿臉興奮的舔舔脷起來。444Please respect copyright.ＰＥＮＡＮＡm1u99jozrl
